Description
This Brie & Cranberry Puff Pastry Tree Tower is a festive and delicious appetizer, perfect for any holiday gathering.
Ingredients
Scale
- 2 sheets puff pastry
- 8 ounces Brie cheese
- 1 cup cranberry sauce
- 1 egg, beaten (for egg wash)
- 1 tablespoon fresh rosemary, chopped
- 1 tablespoon honey
Instructions
- Preheat the oven to 400°F (200°C).
- Roll out the puff pastry and cut into tree shapes.
- Layer Brie and cranberry sauce between the pastry layers.
- Brush with beaten egg and sprinkle with rosemary and honey.
- Bake for 20-25 minutes or until golden brown.
- Let cool slightly before serving.
Notes
- For a sweeter option, add more honey on top before serving.
- Can substitute Brie with Camembert for a different flavor.
- Prep Time: 20 minutes
- Cook Time: 25 minutes
- Category: Appetizers
- Method: Baking
- Cuisine: French
Nutrition
- Serving Size: 1 slice
- Calories: 150
- Sugar: 5g
- Sodium: 220mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 30mg
Keywords: Brie, cranberry, puff pastry, appetizer, holiday